Aotearoa New Zealand
"I am a sum of all of my parts — as a mother, teacher, friend. Celebrity chef, author, businesswoman. Within which so many branches have grown to go on and bear fruit."
Jax Hamilton has spent more than sixteen years at the intersection of food, storytelling and public life — building a brand that is at once warm and rigorous, playful and deeply considered. Born from a love of flavour and a gift for connection, her work spans the kitchen, the stage, the screen, and the page.
She is a best-selling author, a sought-after television presenter, and a food consultant whose partnerships — from ANZCO Foods to the Food Show — reflect both her commercial range and her abiding belief that what we eat is how we live.
Now entering a new chapter, Jax brings that same multi-layered intelligence to everything she touches: more measured, more considered, no less alive.
From pantry audits to recipe development and product partnerships, Jax brings creative rigour to every food brief. Trusted by some of New Zealand's leading food and grocery brands.
Fifteen-plus years across live television, radio, documentary and festival stages. Jax commands a room with warmth, authority and that rare quality — the ability to truly listen.
Drawing on her experience as a published author, entrepreneur and public figure, Jax offers focused mentoring for aspiring writers, small business founders, and charitable ventures.
A natural storyteller with a loyal, engaged audience, Jax brings personality, credibility and creative spark to brand campaigns — from food-led content to social-first collaborations.
Tasting
In the kitchen
At home
Cooking
On stage
Tasting
Off duty
In her element
Cooking
Jax
Whether you're looking for a food consultant, a compelling presenter, or a thoughtful mentor — Jax brings her whole self to every project. Get in touch to start a conversation.
jax@jaxhamilton.co.nz Based in Aotearoa New Zealand · Available nationally and internationally