I’ve cooked in some cool places, but this one took the biscuit, here in Queenstown, cooking on a European fire pit called an Ofyr at minus 4 degrees, with the snow capped Remarkable mountains in the background.This different type of BBQ has a flat iron plate, you heat with wood and charcoal to the desired…
Archive for June, 2017
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Ginger Lemon Curd
Make a batch of this curd and you’ll have lemons and the sweet heat from the ginger for all seasons.

Panang Fish Curry
Beautifully mild and creamy. This curry is the ultimate in comfort food.