When my boys were small, making pizza was a wonderful way to spend time together and to get veggies into them.

I love all types of food, but when I close my eyes and think emotionally it’s always Jamaican food that lives in my heart and this is one of the best EVER!

This is a divine ‘joint’ to slice and serve with a bevvy of roasties and gravy.  A wonderful vegan / vegetarian centrepiece that is as delicious as it looks.  

Some recipes, I make enough of so I don’t have to share, this is that dish!

Exceptional flavours that marry very well – the plump subtle brine of the prawns & sweet, and earthy roasted pumpkin.