Yes my friends, from such simple ingredients this exquisitely divine plate of food. No worries if you don’t have truffle, the risotto is just as delicious without. But hey!!!
I love that with one potato and some flour, this simple plate of exceptional food can be produced. Add some seasonal mushrooms, freshly picked thyme and a handful of spinach and Bob really is your aunties live-in lover!
This intensely flavoured, rich, chunky, mouthwateringly wholesome soup, is a steaming bowl of happiness. Eat with a big spoon and large chunks of warm bread dripping with butter.
Hummus : always reminds me of long hot holidays on the island of Cyprus, where the hummus was smooth as silk, full of flavour and served with plates piled high with fresh, warm, puffy pitta. Efharisto’
When my boys were small, making pizza was a wonderful way to spend time together and to get veggies into them.
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GinGin : 4 New Regent Street Christchurch Luke Dawkins is a man who sucks the juice out of life and lives every inch of his aesthetic, quirky personality and infectious nature. We met about 2 years ago when I walked into GinGin Victoria Street; him on one side of the bar and me the other;…
The Permit Room 779 Colombo Street Lunch Menu : $5 – 20 Dinner Menu : $10 – $36 “Welcome to the days of East – Indian prohibition. As a visitor, inside these four walls, the laws against extravagance don’t apply. The Permit Room has attained a license from the authorities in your name. Tonight you…