Recipes

Rice w Lime & Coriander

This combination is a winner.  Use it as a side with chicken and you’re onto a mid week meal with 5 star qualities. If you don’t like coriander, swap out with thyme.  If you don’t like thyme then just have cornflakes!

  • Prep Time: 5 mins
  • Cook time: 15 min
  • Serves: 4

Jerk Chicken Curry

Ok! I confess, this isn’t exactly a curry, more like pan fried chicken with a wonderful curry sauce.  Really quick to create and fab to eat.  You’ll find most of the ingredients just sitting and waiting in your pantry.

  • Prep Time: 15 min
  • Cook time: 25 min
  • Serves: 4
Mushroom, Thyme & Black Garlic Paté - Jax Hamilton Cooks

Mushroom, Thyme & Black Garlic Pate

A beautiful, seasonal paté, full of flavour and easy to knock up in minutes.

  • Prep Time: 15 min
  • Cook time: 15 min
  • Serves: 4
Ricotta and Red Pepper Frittata - Jax Hamilton Cooks

Ricotta & Red Pepper Frittata

A beautiful vegetarian dish, served with green olive tapenade, carrot & coriander sauce.

  • Prep Time: 15 min
  • Cook time: 25 min
  • Serves: 6

Ginger Lemon Curd

Make a batch of this curd and you’ll have lemons and the sweet heat from the ginger for all seasons.

  • Prep Time: 15 min
  • Cook time: 10 min
  • Serves: 1 cup